Protein Breakfast Bowl
For all my workout girls and boys out there: This SKYR protein bowl is a tasty alternative way of integrating protein powder into your diet if you are getting bored of shakes. I love drizzling a little bit of melted dark chocolate on top. Once it has hardened, smash it and mix it under the yoghurt for some extra texture. Make sure to use +75% dark chocolate as the banana adds enough natural sugar.
Ingredients
For one serving
250 g SKYR yoghurt
1 scoop WHEY chocolate protein powder (25g)
1.5 bananas
1 tbsp peanut butter (unsweetened)
15 g dark chocolate (+75% cocoa)
1 tbsp peanuts
1 tbsp raspberries
Method
Use a fork to mash up 1 banana. Cut the other 1/2 banana into slices.
Use a hand mixer to combine 250 g SKYR, 25 g protein powder and the mashed banana. Pour the mixture into a bowl.
Melt 15 g dark chocolate. Cover the yoghurt with the chocolate. Add the sliced banana along with 1 tbsp peanuts, and 1 tbsp raspberries.
Place the bowl in the fridge for 5 minutes so the chocolate hardens.
Enjoy!
Let me know if you have made this recipe and leave your comments below. You can find the reel to this and many more recipes on my Instagram page.
